This event aimed to help growers understand how they can measure soil health and what they can do to protect and improve soil health on their farm. The meeting covered: What is soil ‘soil’ health? How can we measure it? Including options for in-field and laboratory measurements. How can we maintain and improve soil health? With a focus on the importance of soil organic matter content and good soil structure.The meeting focused on the specific challenges of field vegetable production for soil health, such as soil structural damage that can be caused where crops are harvested during unfavourable weather conditions. This training was delivered by Dr Lizzie Sagoo from ADAS. Dr Lizzie Sagoo is a Principal Soil Scientist at ADAS and co-author of the AHDB Soil Management Guide for Horticulture
Tyfu Cymru, Dr Lizzie Sagoo and Chris Creed of ADAS hosted this webinar on nutrient management strategies for field vegetables growers.
3/13/2023 2:04:45 PMIain Tolhurst has been at the forefront of the UK organic farming movement for over 40 years. His 8 ha farm has won many awards including finalist of “Soil farmer of the year”.
12/13/2022 12:00:08 PMJoin Nick Bean (Springfields Produce), John Addams-Williams (Head of Field Operations, Puffin Produce Ltd) and Chris Creed (Senior Horticultural Consultant, ADAS) as they share their methods for success for field scale growing.
9/16/2021 1:38:51 PMCrop rotation helps to reduce a build-up of crop-specific pest and disease problems and it organises groups of crops according to their cultivation needs. Additionally, crop rotations can improve soil structure and organic matter with this in mind cr…
9/16/2021 1:34:16 PMThe webinar covers establishment and production including organic. Chris Creed from ADAS led this webinar. He was joined by Phil Handley from Mostyn Kitchen Garden and Adrian from Bellis Brother's Farm Shop who gave a grower’s perspective on the bene…
5/14/2021 1:16:57 PMConventional and organic vegetable box schemes have increased in popularity significantly over recent years and sales topped £100 million last year. Ruth Evans an accountant who sits on the board for Cae Tan led this session. She outlined different…
5/7/2021 11:59:15 AMIn the UK, we take food safety for granted, and very rarely consider what potential risks could be associated with eating. Safe food (being food that will not cause injury or illness) and is normally a given when food is bought in the UK.
2/10/2021 4:25:18 PMThis introductory webinar will be an overview of what an agricultural standard is, the main standards in the UK (Red Tractor, M&S Select Farm, LEAF, Soil Association etc) and will cover GlobalG.A.P for those that may want to export. It will give grow…
1/25/2021 3:27:33 PMThis baseline study for Tyfu Cymru was conducted by Dr. Amber Wheeler and looks at the opportunities for Welsh Fruit and Vegetable production.
6/26/2020 4:05:34 PMCharles Dowding joins us for a Q&A session with Welsh commercial growers following his walk through of No Dig Methods and Intensive Cropping in part one of the webinar series.
6/12/2020 5:04:55 PMIn the first part of this webinar Charles presents the benefits of no dig and intensive cropping with an online walk through of no dig growing covering all aspects from no dig polytunnels to planting, composting, multisowing and propagation.
6/12/2020 4:59:52 PMThis fact sheet details spring pest control tips for growing asparagus.
4/29/2020 10:34:34 AMThe Tyfu Cymru Vegetable Network have launched an online power hour in order to continue to support growers during the COVID-19 outbreak.
4/28/2020 4:59:01 PM