Year round vegetable production - How to achieve all year round production?

All year round production is important for increasing turnover, spreading work throughout the year, retaining customers and increasing food sovereignty.

Join Tyfu Cymru for this webinar lead by Chris Creed and Ben Barnes of ADAS for an in depth session exploring how to achieve all year round production.

Any year-round productive system needs careful planning. Understanding how to close the 'hungry gap' - when the previous season’s crops are finished but the current season’s aren’t yet ready - can help avoid scant harvests and lack of cash flow for your business.

In this webinar we will cover:
Extend the growing season
Protected cropping.
Varietal choice
Overwinter vegetables
Close the hungry gap
Spread your harvests
Plant in succession