Iain Tolhurst has been at the forefront of the UK organic farming movement for over 40 years. His 8 ha farm has won many awards including finalist of “Soil farmer of the year”.
For many decades he has been delivering inspirational speeches and presentations on the farm’s organic and sustainable methods or food production.
Iain delivered this training workshop at Cae Tan CSA on the Gower where he talked about his experience and pulled in the experience from Tom O’Kane on sustainably producing a wide range of produce for the local community. Iain has been able to maintain a viable and sustainable business on land which is not considered suitable for vegetable production. The integration of crops, a systems approach to pest and disease management and bio-diversity makes for a fascinating and durable agricultural system.
Dealing with pest diseases and weeds is all about creating a systems approach, using biodiversity in the soil and above ground to create a harmonious natural system. Vegetable production makes heavy demands on soil fertility and soil structure and the health of the soil is critical if crops are to do well. The workshop looked at rotations and how to maintain/improve fertility for the health of the soil and the crops grown within it.
Key area of focus:
Tyfu Cymru, Dr Lizzie Sagoo and Chris Creed of ADAS hosted this webinar on nutrient management strategies for field vegetables growers.
3/13/2023 2:04:45 PMJoin Nick Bean (Springfields Produce), John Addams-Williams (Head of Field Operations, Puffin Produce Ltd) and Chris Creed (Senior Horticultural Consultant, ADAS) as they share their methods for success for field scale growing.
9/16/2021 1:38:51 PMCrop rotation helps to reduce a build-up of crop-specific pest and disease problems and it organises groups of crops according to their cultivation needs. Additionally, crop rotations can improve soil structure and organic matter with this in mind cr…
9/16/2021 1:34:16 PMThe webinar covers establishment and production including organic. Chris Creed from ADAS led this webinar. He was joined by Phil Handley from Mostyn Kitchen Garden and Adrian from Bellis Brother's Farm Shop who gave a grower’s perspective on the bene…
5/14/2021 1:16:57 PMConventional and organic vegetable box schemes have increased in popularity significantly over recent years and sales topped £100 million last year. Ruth Evans an accountant who sits on the board for Cae Tan led this session. She outlined different…
5/7/2021 11:59:15 AMThis event aimed to help growers understand how they can measure soil health and what they can do to protect and improve soil health on their farm. The meeting covered: What is soil ‘soil’ health? How can we measure it? Including options for in-field…
3/18/2021 1:59:56 PMIn the UK, we take food safety for granted, and very rarely consider what potential risks could be associated with eating. Safe food (being food that will not cause injury or illness) and is normally a given when food is bought in the UK.
2/10/2021 4:25:18 PMThis introductory webinar will be an overview of what an agricultural standard is, the main standards in the UK (Red Tractor, M&S Select Farm, LEAF, Soil Association etc) and will cover GlobalG.A.P for those that may want to export. It will give grow…
1/25/2021 3:27:33 PMThis baseline study for Tyfu Cymru was conducted by Dr. Amber Wheeler and looks at the opportunities for Welsh Fruit and Vegetable production.
6/26/2020 4:05:34 PMCharles Dowding joins us for a Q&A session with Welsh commercial growers following his walk through of No Dig Methods and Intensive Cropping in part one of the webinar series.
6/12/2020 5:04:55 PMIn the first part of this webinar Charles presents the benefits of no dig and intensive cropping with an online walk through of no dig growing covering all aspects from no dig polytunnels to planting, composting, multisowing and propagation.
6/12/2020 4:59:52 PMThis fact sheet details spring pest control tips for growing asparagus.
4/29/2020 10:34:34 AMThe Tyfu Cymru Vegetable Network have launched an online power hour in order to continue to support growers during the COVID-19 outbreak.
4/28/2020 4:59:01 PM